Feeling extra fancy? Make these earl grey macarons with a hint of honey. Delicate flavours for the fanciest and daintiest of cookies.
Filled with earl grey and honey German buttercream, which have the perfect amount of moisture to mature the macaron shells.
Read MoreThick and crisp yet soft cookies with speculoos spread in both the filling and the dough.
A double hit of speculoos, or triple if you count the crumbs on top, these cookies are the perfect mix of textures. Plus, it’s got the depth of browned butter (though optional, of course!) and a sprinkle of salt to balance out the sweet.
Read MoreSuper simple, 4 ingredient 'truffles' made with eggnog ganache and crushed speculoos cookies, rolled in coconut or cocoa.
Perfect to distribute as Christmas/ holiday gifts since they are super simple and no bake! Perfect for hot Australian summer Christmases.
Read MoreA choc-chip-cookie-based chocolate cake layered with browned butter brown sugar cream cheese frosting (if that weren't already evident from the lengthy title).
A super rich, moist, and chocolatey cake, the chocolate cake portion is worth just making on its own.
Read MoreA chocolate-chip cookie based cheesecake, topped with whipped coffee, known nowadays as dalgona coffee after the South Korean treat.
Your afternoon drink and cookie in one.
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